day & night nana bread


I had a LOT of ripe bananas sitting on my counter and soon i was going to have a fruit flies party going on if i didn't smash those bananas into a a double banana bread (yes i told you i had a lot).

This banana bread is ooey gooey on the inside, crispy on the outside, sometimes, this texture is everything I need! and the recipe is super easy and quick to make!

Ingredients:

For the first layer:

4 ripe medium bananas

4 tbsp milled flaxseed (in the powder form)

2 tbsp avocado oil

2 tbsp maple syrup

1/2 cup coconut flour

1/2 cup tapioca flour

2 tsp baking powder

For the second layer:

4 ripe medium bananas

4 tbsp milled flaxseed (in the powder form)

2 tbsp avocado oil

2 tbsp maple syrup

1/3 cup carob powder

1/2 cup tapioca flour

3 tbsp coconut flour